heny sison baking class pastries
![pastries from heny sison baking class](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPOJnJvGR7v1tTnc2HebLS5sOaOGKREZn4IIBxu6NMoRlU6sqeWq1OmaeQ6v3hB5nAQOPLMIUUrKyXG93s7qFb2HuyCf1M5D6ICy47GsgoUMh96BJzMqN5Xtcik8aRESCz4I0zxI_hxiE/s600/20150617_202312_resized+%25282%2529.jpg)
Someone took a baking class at the Heny Sison school and came back with these pastries that they (their teacher, actually) made. Thanks and Yum! I liked the biscotti with one end dipped in white and the other in dark chocolate. The lady fingers in the tiramisu were made from scratch and were too sweet. I was not able to taste the madeleines and the pastry on the upper left (I forget what it is called).
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